Imitation Crab Pasta Salad

RANDY F GRIFFIN CREATOR

05/25/2025 DATE

15 minutes Prep Time

250 per serving Calories

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A refreshing pasta salad featuring imitation crab, peas, and a creamy Old Bay mayo dressing.

Ingredients

8 oz pasta (shells or rotini)
1 cup imitation crab flakes
1 cup frozen peas
1/2 cup mayonnaise

1 tablespoon Old Bay seasoning
Salt and pepper to taste
Fresh parsley for garnish (optional)

Steps

Bring a large pot of salted water to a boil. Cook the pasta according to package instructions until al dente. Drain and rinse under cold water to cool.
In a large mixing bowl, combine the cooked pasta, imitation crab flakes, and frozen peas. The peas will thaw slightly with the warmth of the pasta.
In a separate small bowl, mix together the mayonnaise, Old Bay seasoning, salt, and pepper until combined.
Pour the mayonnaise mixture over the pasta and seafood mixture. Toss gently to combine until everything is evenly coated.
Taste and adjust seasoning as needed. Chill in the refrigerator for at least 30 minutes before serving.
Garnish with fresh parsley if desired before serving.